Cream of Chicken (soup/sauce).
Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, cream of chicken (soup/sauce). One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Cream of Chicken (soup/sauce) is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It's easy, it's quick, it tastes yummy. They are fine and they look wonderful. Cream of Chicken (soup/sauce) is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can cook cream of chicken (soup/sauce) using 6 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cream of Chicken (soup/sauce):
- {Make ready of milk.
- {Make ready of chicken broth.
- {Get of salt/ pepper or to taste.
- {Make ready of poultry seasoning or to taste.
- {Prepare of corn starch (or as needed to thick).
- {Make ready of Opt small chunks of chicken.
Steps to make Cream of Chicken (soup/sauce):
- Whisk stock milk and corn starch together and sauce pan until corn starch is dissolved.
- Add seasonings and mix cook over medium high heat until bubbling reduced to low until thick.
So that's going to wrap it up for this exceptional food cream of chicken (soup/sauce) recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
